"In like a lion...out like a lamb" We can only hope that this old cliche for the month of March will come to be. We have had one good old fashioned Winter here this year, and we are all anxious for it to end. March 7th we can "Spring forward" our clocks an hour and enjoy a little more sunlight at the end of the day. What a mental boost that will be for all of us here in Connecticut. Then we can salute our Irich brethren and sisters on Saint Patricks Day with a wee shot of a fine Irish whiskey...say, Tullamore Dew, and chase that bad boy with a lovely Guinness Stout.
March is the "transition month". We turn the corner passing Winter into Spring. Soon we will celebrate Easter! But I digress. Let us get through this lion of a month first. More snow is a definite possibility. There are plenty more opportunities for hot mulled wine by the fire before we start to plan picnics. Soon....soon! Be well and relish the beginning of the end of Winter.
Newtown's Party Headquarters and Wine Emporium
The philosophy we embrace here is that these ancient beverages, wine, beer & spirits, were created and refined by us, the human race, to enhance and bring joy to our time here on Earth.
Enjoyed in moderation, each of us can literally savor and taste history back thousands of years.
We were certainly not the first to tip back a tumbler of ale or sip a smokey single malt scotch...and we'll not be the last.
So with a respect for those who came before us and an open mind and joyful anicipation of what may lie ahead, please enter our world of wine & spirits as we do... life long students willing to explore and discover.